Workshops
Sourdough 101: Evie's Artisan Bakery
This workshop will include the basics of sourdough bread. The workshop will include information about feeding the starter, mixing, stretching & shaping techniques, scoring, enjoying some fresh bread and a sourdough guide to take home! ​​
Cost: $50.00 , Date/Time: Feb 8 10:00-12:00
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Enjoy an evening with someone you love! Prepare a meal with Chef Rush and enjoy dining in at the farm. Menu for two includes: Mocktails, Berry Baked Brie, Beef Wellington, Side, and a Chocolate Lava Cake.
February 14th, 5:30-7:30pm
Cost per Couple: $100, Space Limited!
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Lunch and Learn
Every 4th Friday of the Month join us for lunch and an informational session on a variety of topics and local producers. ​
​Registration required, select date of session, $12/person. ​​
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REGISTER NOW!​​​​​
Spring Break Fun on the Farm!
A day of hands on experiences in the garden, farm animals, cooking, crafts and more. For ages 6-10 years old. ​
March 21st, 9:00 am-1:00 pm
Cost: $50 per camper
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