Teen Training Program
Provides experiences and life skills in :
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Culinary Arts and Catering
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Food Systems and Agriculture
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Business and Leadership
Two types of opportunities are provided to the teens and family members who have completed the program and are willing to join additional training
Owning and Raising Swine:
Livestock participants get additional 10 training hours that go hand in hand with raising their animal and participating in a learning support group to help them increase success in their Livestock Projects. The Farm and Food Education Center has farmland available for families who may need it to advance in their learning
Teen Training Evaluations
Every two years our teens and lately their parents as well participate of a program evaluation, led by Rural Support Partners of Asheville, NC with no Rural Resources Staff present, focus groups meet and give feedback on all aspects of the program. Read the evaluations below:
2016 Evaluation
2014 Evaluation
2018 Evaluation
2012 Evaluation
2010 Evaluation
2008 Evaluation
How does our program really helps our teens?
Their new skills allow them to get better jobs and pursue an entrepreneurial opportunities
Over 90% of the teens make healthier lifestyle choices because of this program
The small stipend they receive for their participation and labor, gives them a sense of accomplishment and security to be part of the support for their families